Saturday, September 29, 2007

Thirty-fourth Weigh-in



It's funny how when I have an awesome weigh-in, I post it right away instead of getting around to it on Sunday. Yes, it was a great weigh-in. I'm down 1.6 lbs this week. This means I've earned another star AND I've lost over 40 lbs!! I was so excited and in such a happy daze that it took the receptionist's gentle reminder that I still had to give her my weigh-in booklet and coupon. This means I've also met my mini goal of 164lbs and have lost over 40% of my starting weight. Whoohoo! I still don't know what to do with myself other than order another charm for my bracelet and set another goal.

The meeting itself was very fun. I'll be posting more about that later with a fun exercise everyone can do.

40lbs!!! :) :) :) :)

Friday, September 28, 2007

This weight loss brought to you by...

Sometimes I think I ought to be a spokesperson for any number of companies who've helped me lose weight. I eat under-6-grams-of-fat Subway sandwiches, I order non-fat lattes from Starbucks, I go to Curves, I've eaten Slim-Fast bars for snacks, I load my iPod Shuffle with audio books from Audible, I buy exercise videos from Amazon, and of course I go to Weight Watchers. Not to mention local grocery stores and businesses with fresh food or healthy menu choices.

So what do you think? Are you a spokesperson, too? And if so, for whom?

Wednesday, September 26, 2007

New clothing = the key to better posture

In new clothing, I sit up straighter, I keep my stomach in. No, it's not because I've found a stronger sense of pride in myself. Instead, it's to keep from everything hanging out. Clothing which fits – being neither too big nor too small – has no room for slouching. None whatsoever. Take this lovely sweater I'm wearing today. One momentary lapse of control and it won't be pretty.

So take it from me, new clothing will help you sit up straighter. It'll also work your abs, too!

Monday, September 24, 2007

Review: Slim-Fast Optima Chewy Caramel Crunch

Wanting a sugar fix, I bought a box of Slim Fast's Chewy Caramel Crunch Optima bars from Shoppers on the weekend thinking they'd taste just as good as it's cousin, Peanut Butter Crunch. Not so. It's 3 points for a bar of mediocre. I found the caramel taste to be metallic and the "crunch" to be mostly soft with the occasional crispy morsel. Though I ate one bar in its entirety, I regretted it later and have been moodily thinking about tossing the whole box.

The verdict: If you're a fan of the Peanut Butter Crunch Optima bars – and you should be, it's only 2 points and tastes like an honest to goodness Crispy Crunch – steer clear of the caramel bars.

Sunday, September 23, 2007

Autumn is wonderful

On a sunny fall day, it feels good to be out and about. Today, my friends and I went on a day-trip to a beautiful provincial park with the most glorious waterfalls. We walked all over the park, following the river down and hopping from rock to log to rock again. I felt so very healthy and vibrant that it was difficult to imagine being anything but. But of course, half a year ago, I wouldn't have been able to keep up as well, nor even feel the joy of simply being outside and moving my body.

The company and scenery aside, I also did very well with food today. Normally I don't do so well on the weekends, let alone day trips. But, I spent some time practicing in my head beforehand what I'd order for breakfast at the restaurant (known for its fattening, but tasty breakfasts) and pulled it off flawlessly. I also did well at lunch, forgoing the side of fries for a side of the soup of the day. And, because I had earned so many Activity Points leaping around the park, I indulged in a small treat from the bakery.

As I write this, I'm sipping a cup of tea and enjoying some gingersnaps. Autumn is wonderful and it feels good to be alive, healthy, and fit.

Saturday, September 22, 2007

Thirty-third Weigh-in



Today's weigh-in is also known as "turnin' this ship around." My hard work and back-to-basics approach paid off this week as I'm down 1.2 lbs. And it feels great! I also made my mini-goal of getting 20 Activity Points in this week which means I get to go umbrella shopping as soon as I get the chance.

Friday, September 21, 2007

Recipe: Chicken and Vegetable Tortellini Stew

As requested, here's the crockpot recipe I made earlier this week. Note, that I didn't write the recipe, but I did modify it. The ingredients listed include my modifications and are cut and paste from the WW Recipe Builder. The points value is likewise from the WW Recipe Builder though I encourage you to recalculate on your own in case I made a mistake. Bon Appétit!

Chicken and Vegetable Tortellini Stew
Source: Best Slow Cooker Meals, Pillsbury Most Requested Recipes, Volume 9, No. 1, 2004
Makes 6 servings, approximately 5 points per serving
  • 9 oz cheese tortellini, without sauce
  • 1/4 tsp black pepper
  • 1/2 tsp table salt
  • 2 medium carrot(s), sliced
  • 2 clove garlic clove(s), minced
  • 2 medium scallion(s), sliced
  • 1 cup spinach, baby, firmly packed
  • 2 cup water
  • 1 tsp dried basil
  • 500 gm boneless skinless chicken thigh(s), trimmed of fat and cut into 3/4" pieces
  • 284 ml Campbell's (Canada) Chicken Broth (non-fat, reduced sodium)
  • 398 ml Eden (Canada) Organic Navy Beans
In 3 1/2 or 4-quart slow cooker, layer carrots, garlic, chicken, and beans. Sprinkle with salt and pepper. Pour broth and water over top. Stir to combine. Cover; cook on Low for 6 to 8 hours.

About 20 minutes before serving, stir tortellini, spinach, onions, and basil in chicken mixture. Increase heat setting to High; cover and cook 15 to 20 minutes or until tortellini are tender.

My modifications include the omission of a medium fennel bulb (chopped) and Parmesan Cheese (sprinkled on individual bowls). I also changed the amount and type of beans from a 19-0z can of Cannellini beans, to a smaller can of navy beans. And lastly, I used non-fat chicken broth instead of regular. As for serving size, the original recipe says that each serving is 1 1/2 cups, but as I've made modifications to the ingredients, only take this as a very rough guide!

Lastly, one shout out for the magazine this came from. Just about everything I've made from it turned out great. If you can find it used, do pick it up! Otherwise, keep an eye out for other Pillsbury publications.